It’s Cocktail Hour

Vanilla, Pear, and Vodka Cocktail

• 12 oz (1.5 cups) pear juice
• 6 oz vodka
• 1/2 vanilla bean, seeds scraped
• vanilla sugar, for rim
• 1 cup ice, plus more to serve over

Mix
pear juice and vodka in a pitcher or shaker. Split open the vanilla
bean, and scrape the seeds into the juice and vodka. Add 1 cup ice, then
give it a good shake. Pour into cocktail glasses over more ice and
serve with sugared rim. Makes 4 drinks.

Source Two Tarts